© 2018 by Flour & Stone.

Good bread is the most fundamentally satisfying of all foods, the greatest of feasts.

Innovation

Flour + Stone goes a step above to embody the spirit of the “Downtown” district by providing a wholesome, global and delicious rival to hamburger culture. Fast and easy does not have to be boring. In Dubai, we don’t do boring... we always push the boundaries in big ways and little ones too.

Multicultural

Bread is the base for many famous dishes used in a very specific way according to the countries and culture. Flour + Stone combines in its offer the diversity of delicious bread creation in a familiar and warm environment to satisfied the transient customer.

Natural

From the design to the product Flour + Stone conscientiously select the highest quality products to keep the experience natural and familiar for our traveler to feel home. 

Our Design

"A sense of place for people on the go."

With over 59 million passengers forecasted to pass through Dubai’s Terminal 3 in 2017, Flour + Stone aims to provide an elevated airport offering for people of different cultures to experience the most popular food the world has to offer, packaged in internationally recognised formats and presented in a dynamic and engaging environment.